Banana pecan bread

1B25ED8B-99E0-48B7-A9B2-30CD0E16821A3 over-ripe bananas mashed

1 teaspoon vanilla

2 eggs beaten

1/3 cup vegetable oil

2/3 cup sugar – brown for moist cake

1/2 teaspoon salt

1/4 teaspoon baking soda

2 teaspoons baking powder

1 2/3 cup flour

1/2 cup chopped pecans


Preheat the oven to 350 degrees. Mix all ingredients until just combined. Do not over mix. Pour into prepared loaf pan. Bake 50-70 minutes or until toothpick is clean when inserted into center.






Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s