Taco seasoning


This makes a large batch. I recommend using between 2-4 tablespoons of the mix for each pound of ground meat. The amount varies on the lean percent of ground beef and also if you are using  ground turkey. Turkey usually needs more seasoning. I add the seasoning on e the meat is browned. Add the seasoning with 1/2 cup water. Cover and simmer for 10-15 minutes.

1.5 tablespoons chili powder

2 teaspoons ground cumin

1 teaspoon salt

1 teaspoon black pepper

1 teaspoon granulated garlic

1/2 teaspoon mexican oregano

1/2 teaspoon onion powder

1/2 teaspoon smoked paprika

1/4 teaspoon crushed red pepper

1/4 teaspoon ground coriander



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